言語/国:

に似ているサイト Ifr.Ac.Uk

ifr.ac.uk - Institute of Food Research
Institute of Food Research
説明: The Institute of Food Research is a world leader in research into harnessing food for health and preventing food-related diseases.
人気キーワード: ifr ac
Ifr.Ac.Uk
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, によって見直さ Sites Like Search
言語: English
サイトトピックス:  technology
Tietoa VTT:n tutkimus-, kehitys-, testaus- ja tietopalveluista.
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.4 / 5.0, 言語: Suomi
A large contract research organization, provides a link within the innovation chain between fundamental research as a source of knowledge. Provides service and ...
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.7 / 5.0, 言語: English
The John Innes Centre is an independent, international centre of excellence in plant science and microbiology. Our mission is to generate knowledge of plants and ...
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
The Roslin Institute concentrates on UK farm animal science research, combining the advances in molecular and cellular biology to develop new scientific ...
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
Description of the industrial use of lactococci and other lactic acid bacteria, their bacteriophages, natural and 'added' antimicrobial systems in milk, and cheese ...
dairyscience.info - 

のようなサイト Dairyscience.Info

 »
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
Investing in world-class bioscience research and training on behalf of the UK public. Funded by government, we fund research and postgraduate training at ...
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
SilsoeResearch.org.uk - the former staff of Silsoe Research Institute
silsoeresearch.org.uk - 

のようなサイト Silsoeresearch.Org.Uk

 »
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
The National Collection of Yeast Cultures maintains over 3200 non-pathogenic yeasts, including type strains, strains for education and research, industrial strains ...
サイトの評価: 
  • 1
  • 2
  • 3
  • 4
  • 5
3.0 / 5.0, 言語: English
関連するトピック:  technology   biology   cooking   food   animal   education   conditions   consumer   issues
関連する結果: